"I didn't think, that there would be anything better in the glassmarket...
this glass is. Moreover it has something erotic..."

Francois Mauss, Präsident der "Grand Jury Européen".

SAVOIR VIVRE

To meet the highest demands requires the perfect balance between functionality and aesthetics. This combined with an approach to superior quality .

WELCOME TO A NEW WORLD OF TASTE!

CRAFTMANSHIP
Technical perfection is the basic principle of the Zalto Glass House. The tradition of using only the most highly skilled glass-blowers is reflected in the fineness of each Zalto glass. It echoes the delicate virtuosity of the great Venetian glass artists of the Renaissance.

HAND_BLOWN
In the northern part of Lower-Austria the tradition of glass blowing goes back to the early 14th century. Since then glass-blowers have been producing high quality handblown glass in this region, which has made a name for itself among bon vivants beyond all borders.

ELEGANCE
From the first touch, each Zalto glass distinguishes itself from all other glasses. From the perfectly executed balance to the extraordinary design, the achievement of the Denk`Art line are glasses that seem nearly too delicate to hold, and yet they are made for just that. This is glassware that stands at the rarefied point where form meets function. This is art. .

DISHWASHER-FRIENDLY
Despite its feather-light weight and delicate edges, the Denk`Art series of glasses maintains all the best attributes of a modern glass as far as  care and longevity are concerned. Denk`Art glasses may be washed in a dishwasher and should be considered your everyday glass as well as the glass to use for your most special occasions. They are produced without the addition of lead oxide and are resistant against clouding.

ANGEL - Perfect Flavour
The development of the Denk`Art series was as influenced by the earth as by the universe beyond. The curve of the bowls are tilted at the angles of 24°, 48° and 72°, which are in accordance to the tilt angles of the earth. The ancient Romans utilized this triumvirate of angles with their supply
repositories, finding that produce stayed fresh for a longer time, and that it also showed improved taste. Due to these cosmic parallels, we believe that a wine can reach its utmost potential in a Denk`Art glass, developing everything that is possible in the nose as well as on the palate.