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Bright ruby red with a dark center.
A subtly fragrant aromatic wine with spice and pepper notes. Enchanting black fruit nose.
Rich and elegant wine with predominant ripe red fruit with dark berry nuances.
Well balanced with good volume. The wood is very well integr ated, pleasantly supple tannins.
Balanced with a long finish showing hints of spice and mocha.
30% new French oak barrels. 70% second & third fill French oak ba rrels. 18 months ageing.
Selected bunches from the Cabernet Franc were berry sorted, crushed and destemmed before a 5 day cold soak.
After malolactic fermentation the wine was transferred to oak barrels to begin the ageing process. Decant before serving.
Medium - rare springbok fillet. AWARDS Top 6 Winner | Cab Franc Challenge 2016 Top 3 Winner | 2016 Old Mutual Trophy Wine Show Cabernet Franc 2013: 93 Points | Robert Parker’s Wine Advocate 4 .5 Stars | Platter 2016
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