Alberto Nanclares y Silvia Prieto Soverribas 2016

From a single, west-facing thirty years old parcel called Paraje Manzaniña, located in the parroquia of Padrenda (Meaño). Trained in the traditional Pergola style and planted on decomposed granite and clay. Soverribas was fermented and raised on the lees in a 2,200 liters, ten years old French tina for one year. Then it was aged an additional year and a half in bottle at the winery before landing in our shores. Bottled with moderate sulfur levels and without clarification or filtration. An angular and serious vin-de-garde single vineyard Meaño! Decant before serving.